An infusion of black tea, Syracuse IGP Lemon and Ciaculli Tangerine 

Prepared with the infusion of the best organic tea leaves, coming from India and enriched by the combination of the most characteristic juices of organic Sicilian citrus fruits: the “Limone di Siracusa IGP” and the “Mandarino di Ciaculli”. A special recipe that combines the subtle and strong flavor of black tea with the natural freshness of lemon and the delicacy of Tangerine. With the combination of Etna water, this drink has a full and delicate taste at the same time. An intense and persistent citrus aftertaste consecrates our tea to the role of the best refreshing to rely on in the hot summer days.

Refreshing, thirst-quenching in purity or served with ice cubes and a slice of lemon.